These homemade waffles are crispy and delicious just like a waffle should be. I make mine egg free, dairy free, with no refined sugar, and even the finickiest eater will gobble them up without question.
So, let's get cooking!
Homemade Waffles
Ingredients
2 cups all-purpose flour
2 tsp cream of tarter
1 tsp baking soda
1 tsp sea salt
2 tbsp pure maple syrup
2 tablespoons ground flax seed
1/2 cup warm water
1 1/2 cup almond milk
1/3 cup coconut oil + more for waffle iron (melted)
1/2 tsp cinnamon
Tools
Waffle Iron
Instructions
Combine 2 tbsp ground flax seed with warm water. Allow it to sit 5 - 10 minutes.
Heat waffle iron and grease with extra coconut oil to prevent sticking.
Combine all ingredients in a large bowl. Stir until all ingredients are combined.
Spoon into your waffle maker and cook until desired crispiness. Serve with pure maple syrup, honey, or jam.
Enjoy!
My family loves these waffles, and I hope they will become a favorite in your home too! I would love to hear from you if you make the waffle recipe, or if you have something you would like to share. I'm always game for trying something new!😊
Have a wonderful day!
Bridget
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